Raw entrepreneurs: Promoters of the raw food movement in Trinidad
This document is a student project for the Language and Communication Seminar course undertaken by final year students pursing a major in Communication Studies with the Faculty of Humanities and Education, The University of the West Indies, St. Augustine Campus, Trinidad and Tobago.
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| Main Authors: | , , , , |
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| Format: | Texto biblioteca |
| Language: | English |
| Published: |
2015
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| Subjects: | Raw foods, Businesspeople, > Trinidad and Tobago, Entrepreneurship, > Trinidad and Tobago, University of the West Indies (Saint Augustine, Trinidad and Tobago), |
| Online Access: | http://hdl.handle.net/2139/46470 |
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