Raw entrepreneurs: Promoters of the raw food movement in Trinidad

Raw entrepreneurs: Promoters of the raw food movement in Trinidad

This document is a student project for the Language and Communication Seminar course undertaken by final year students pursing a major in Communication Studies with the Faculty of Humanities and Education, The University of the West Indies, St. Augustine Campus, Trinidad and Tobago.

Saved in:
Bibliographic Details
Main Authors: Babb, Shernelle, Martin, Danika, Maharaj, Sarah, Sumerville, Anthony, Thompson, Aaron
Format: Texto biblioteca
Language:English
Published: 2015
Subjects:Raw foods, Businesspeople, > Trinidad and Tobago, Entrepreneurship, > Trinidad and Tobago, University of the West Indies (Saint Augustine, Trinidad and Tobago),
Online Access:http://hdl.handle.net/2139/46470
Tags: Add Tag
No Tags, Be the first to tag this record!

Internet

http://hdl.handle.net/2139/46470

Similar Items