Microbiological evaluation of broiler carcasses, wash and rinse water from pluck shops in the country Nariva-Mayaro Trinidad
Saved in:
| Main Authors: | , , |
|---|---|
| Format: | Article biblioteca |
| Language: | English |
| Published: |
Tropicultura
2006
|
| Subjects: | Mayaro, microbiological, rinse water, broiler, cottage processing, |
| Online Access: | http://hdl.handle.net/2139/11557 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|