Eating behaviors, adherence, and acceptance of a healthy and sustainable diet in Zamorano
82 p.
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| Format: | Tesis biblioteca |
| Language: | eng |
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Zamorano: Escuela Agrícola Panamericana, 2021
2021
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| Subjects: | Community nutrition, Consumer perceptions, Nutritional interventions, Sustainability university students, |
| Online Access: | http://hdl.handle.net/11036/7162 |
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