Preliminary results of soil biological and chemical properties after land spreading alperujo in intensively-managed olive orchards in San Juan, Argentina

Trabajo presentado al VII International Symposium on Olive Growing, 2014

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Bibliographic Details
Main Authors: Monetta, Pablo Miguel, Ibañez, Antonio, Fernández-Gnecco, G., Vega Ávila, A.D., Medina, E.M., Paroldi, H.E., Toro, M.E., Vázquez, F.
Format: info:ar-repo/semantics/artículo biblioteca
Language:eng
Published: ISHS 2014-10-30
Subjects:Olea europaea, Aceite de Oliva, Olive Oil, Soil Chemicophysical Properties, Propiedades físico - químicas Suelo, Alperujo, Olivo, San Juan, Argentina,
Online Access:http://hdl.handle.net/20.500.12123/13970
https://www.actahort.org/books/1057/1057_88.htm
https://doi.org/10.17660/ActaHortic.2014.1057.88
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