Evolución de la diversidad de Saccharomyces cerevisiae en tres vendimias de uvas Malbec de Mendoza
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Main Authors: | , , , , , , , |
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Format: | info:ar-repo/semantics/documento de conferencia biblioteca |
Language: | spa |
Published: |
Asociación Colombiana de Micología (ASCOLMIC)
2022-11-30
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Subjects: | Vinos, Wine, Saccharomyces cerevisiae, Biodiversidad, Biodiversity, Vid, Grapevine, Ecosistema, Ecosystems, Mendoza, Malbec, Zona alta el rio Mendoza, |
Online Access: | http://hdl.handle.net/20.500.12123/13496 |
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