World food and nutrition study : the potential contributions of research
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| Main Author: | |
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| Format: | Texto biblioteca |
| Language: | eng |
| Published: |
Washington, D.C. : National Academy of Sciences,
1977
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| Subjects: | ALIMENTOS, NUTRICION, POLITICAS DE ALIMENTACION, NUTRIMENTO, PRODUCTOS ALIMENTICIOS, ALIMENTACION, |
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