Towards sustainable global food and biomass systems : Interactions between food loss and waste reductions, dietary shifts, and transitioning to a circular bio-based economy

Saved in:
Bibliographic Details
Main Author: Gatto, Alessandro
Other Authors: van Meijl, J.C.M.
Format: Doctoral thesis biblioteca
Language:English
Published: Wageningen University
Subjects:Life Science,
Online Access:https://research.wur.nl/en/publications/towards-sustainable-global-food-and-biomass-systems-interactions-
Tags: Add Tag
No Tags, Be the first to tag this record!