Quality assurance and control of methods to examine visually recognisable substances in feed and food : In cooperation with International Association for Feedingstuff Analysis, Section Feedingstuff Microscopy

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Bibliographic Details
Main Authors: van Raamsdonk, L.W.D., Frick, G., Ujčič Vrhovnik, I., Zadravec, M., Zegers, J., Krull-Wöhrmann, R., Weiss, R., van der Borg, G.
Format: External research report biblioteca
Language:English
Published: Wageningen Food Safety Research
Subjects:Life Science,
Online Access:https://research.wur.nl/en/publications/quality-assurance-and-control-of-methods-to-examine-visually-reco
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