Annexes to the Risk to human health related to the presence of perfluoroalkyl substances in food

Annexes to the Risk to human health related to the presence of perfluoroalkyl substances in food Annex A - Occurrence and exposure data Annex B - Distribution of analytical results Annex C - Comparison of PFOA and PFOS occurrence and exposure data with previous assessment (EFSA CONTAM Panel, 2018). Also the raw (no data cleaning applied to it) occurrence dataset as extracted from EFSA DWH is provided in csv format. This dataset is compliant with EFSA SSD model and contains two additional columns documenting issues identified in the cleaning process (column: issue) and the action taken (column: action) to address the issue (e.g. delete record or update values in specific fields).

Bibliographic Details

Main Authors:	Schrenk, Dieter, Bignami, Margherita, Bodin, Laurent, Chipman, James Kevin, del Mazo, Jesús, Grasl-Kraupp, Bettina, Hogstrand, Christer, Hoogenboom, Ron, Leblanc, Jean-Charles, Nebbia, Carlo Stefano, Nielsen, Elsa, Ntzani, Evangelia, Petersen, Annette, Sand, Salomon, Vleminckx, Christiane, Wallace, Heather, Barregård, Lars, Ceccatelli, Sandra, Cravedi, Jean-Pierre, Halldorsson, Thorhallur Ingi, Haug, Line Småstuen, Johansson, Niklas, Knutsen, Helle Katrine, Rose, Martin, Roudot, Alain-Claude, Van Loveren, Henk, Vollmer, Günter, Mackay, Karen, Riolo, Francesca, Schwerdtle, Tanja
Format:	Dataset biblioteca
Published:	EFSA
Subjects:	PBPK, PFAS, exposure, food, immune system, mixtures, pharmacokinetics, risk assessment,
Online Access:	https://research.wur.nl/en/datasets/annexes-to-the-risk-to-human-health-related-to-the-presence-ofper
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