A recipe to support research and innovation : Developing a European Food, Nutrition and Health Research Infrastructure

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Bibliographic Details
Main Authors: Hoes, A.C., Selnes, T., Verstegen, J.A.A.M., van 't Veer, P., Zimmermann, K.L., Poppe, K.J., van der Veen, H.B.
Format: External research report biblioteca
Language:English
Published: Wageningen University & Research
Subjects:Life Science,
Online Access:https://research.wur.nl/en/publications/a-recipe-to-support-research-and-innovation-developing-a-european
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