Selection of tomatoes based on colour and ethylene production for preparation of samples to be used in subsequent studies of enzym activities and firmness
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| Main Authors: | , , |
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| Format: | External research report biblioteca |
| Language: | English |
| Published: |
Sprenger Instituut
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| Subjects: | botany, ethylene production, solanum lycopersicum, tomatoes, ethyleenproductie, plantkunde, tomaten, |
| Online Access: | https://research.wur.nl/en/publications/selection-of-tomatoes-based-on-colour-and-ethylene-production-for |
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