Supplementation de la paille de mil (Pennisetum thyphoides) avec le tourteau de coton : effets sur l'ingestion, la digestibilite et la selection

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Bibliographic Details
Main Authors: Kaasschieter, G.A., Coulibaly, Y., Kane, M.
Format: External research report biblioteca
Language:French
Published: AB-DLO
Subjects:byproducts, composition, crushing mills, digestion, oilseed cakes, rice straw, sahel, straw, bijproducten, oliekoeken, pletmolens, rijststro, samenstelling, spijsvertering, stro,
Online Access:https://research.wur.nl/en/publications/supplementation-de-la-paille-de-mil-pennisetum-thyphoides-avec-le
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