Transport conditions of fattening pigs from farm to slaughterhouse : transport of pigs for more than 8 hours at two space allowances

An investigation of travelling conditions of slaughter pigs during 8 long (>8h) journeys across Germany. Animals were transported at two loading densities. Observations of physiological (heart activity, blood parameters, body temperature) and behavioural responses (posture, fighting) weremade together with registration of environmental aspects (including indoor and outdoor temperature, wind speed, humidity, weather conditions). Driving conditions were also registered.

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Bibliographic Details
Main Authors: Gerritzen, M.A., Marahrens, M.A., Steinkamp, K., Reimert, H.G.M., van der Werf, J.T.N., Hindle, V.A.
Format: External research report biblioteca
Language:English
Published: Wageningen UR Livestock Research
Subjects:animal behaviour, animal physiology, animal welfare, pig farming, pigs, transport, transport of animals, dierenwelzijn, dierfysiologie, diergedrag, varkens, varkenshouderij, veevervoer,
Online Access:https://research.wur.nl/en/publications/transport-conditions-of-fattening-pigs-from-farm-to-slaughterhous
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