Sustainable conventional and organic vegetable flow to Europe: supply chain optimization

The goal of this project is to further develop successful supply chain concepts for sustainable export of qualitative high-grade export flow of, especially organic, vegetables from Argentina to Europe during the European winter season

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Bibliographic Details
Main Authors: Snels, J.C.M.A., Westra, E.H.
Format: External research report biblioteca
Language:English
Published: Wageningen UR Food & Biobased Research
Subjects:argentina, imports, organic foods, sustainability, vegetables, argentinië, biologische voedingsmiddelen, duurzaamheid (sustainability), groenten, import,
Online Access:https://research.wur.nl/en/publications/sustainable-conventional-and-organic-vegetable-flow-to-europe-sup
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