Ammonia emission factor for using benzoic acid (1% vevovitall) in the diet of growing finishing pigs

The ammonia emission reduction of adding benzoic acid (1% VevoVitall®) to the diet of growing-finishing pigs was determined and amounted on average 15.8% compared to a diet without VevoVitall

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Bibliographic Details
Main Authors: Aarnink, A.J.A., Hol, J.M.G., Nijeboer, G.M.
Format: External research report biblioteca
Language:Dutch
Published: Animal Sciences Group
Subjects:ammonia emission, animal manures, benzoic acid, feed formulation, fodder, food additives, meat production, pig farming, pig feeding, pig manure, ammoniakemissie, benzoëzuur, dierlijke meststoffen, varkenshouderij, varkensmest, varkensvoeding, veevoeder, vleesproductie, voedseladditieven, voersamenstelling,
Online Access:https://research.wur.nl/en/publications/ammonia-emission-factor-for-using-benzoic-acid-1-vevovitall-in-th
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