Vis u la minute: innovatie in vis

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Bibliographic Details
Main Authors: Wolbrink, M.A.B., Kolkman, W.A.
Format: External research report biblioteca
Language:Dutch
Published: LEI
Subjects:cooperation, fish, fish consumption, fish industry, food chains, netherlands, supply chain management, ketenmanagement, nederland, samenwerking, vis, visconsumptie, visverwerkende industrie, voedselketens,
Online Access:https://research.wur.nl/en/publications/vis-u-la-minute-innovatie-in-vis
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