Microbiological changes in mawè during natural fermentation
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Main Authors: | , , , , |
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Format: | Article/Letter to editor biblioteca |
Language: | English |
Subjects: | Enterobacteriaceae, fermentation, lactic acid bacteria, maize, mawè, yeast, |
Online Access: | https://research.wur.nl/en/publications/microbiological-changes-in-mawè-during-natural-fermentation |
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