The Origin and evolution of food production and its impact on consumption patterns
Incl. bibl.
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| Main Authors: | , |
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| Format: | book biblioteca |
| Language: | mul eng spa |
| Published: |
UNESCO
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| Subjects: | Food production, Food consumption, Biodiversity, Archaeology, Cultivation, Plant genetics, Food security, Traditional knowledge, |
| Online Access: | https://unesdoc.unesco.org/ark:/48223/pf0000264379 |
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