The Origins of food production
Incl. bibl.
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Main Authors: | , |
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Format: | book biblioteca |
Language: | mul eng spa |
Published: |
UNESCO
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Subjects: | Food production, Agriculture, Animal husbandry, History, Prehistoric man, Neolithic, Archaeological sites, Cultural landscapes, Interdisciplinary approach, Convention for the Protection of the World Cultural and Natural Heritage, International Experts Meeting on the Nomination Process of Tehuacan-Cuicatlan to the UNESCO World Heritage List, Puebla, Mexico, 2014, |
Online Access: | https://unesdoc.unesco.org/ark:/48223/pf0000261741 |
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