Stratégies de subsistance et apports en protéines du régime alimentaire des cultivateurs Ngandu et Boyela de la Cuvette Centrale du Zaïre

Incl. bibl.

Saved in:
Bibliographic Details
Main Authors: Takeda, Jun, Sato, Hiroaki
Format: book part biblioteca
Language:fre
Published: UNESCO
Subjects:Subsistence agriculture, Food resources, Proteins, Forest management, Tropical forests, Forest resources, Ngandu (Zaïre), Boyela (Zaïre),
Online Access:https://unesdoc.unesco.org/ark:/48223/pf0000108430
Tags: Add Tag
No Tags, Be the first to tag this record!