Biotechnology in Sub-Saharan Africa in the 80's

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Bibliographic Details
Main Authors: UNESCO Regional Office for Science and Technology for Africa (Kenya), Sasson, Albert
Format: article biblioteca
Language:eng
Published: ROSTA
Subjects:Biotechnology, Biological research, Technology assessment, Food technology, Food production, Agricultural research, Crops, Medical research,
Online Access:https://unesdoc.unesco.org/ark:/48223/pf0000091761
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