Les Mille talents des microbes: tour à tour médecins, cuisiniers, fromagers, parfumeurs, jardiniers, viticulteurs...ou gaziers
Published in 15 languages
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| Main Author: | |
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| Format: | article biblioteca |
| Language: | fre |
| Subjects: | Microbiology, Microorganisms, Immunology, Infectious diseases, Hormones, Fermentation, Enzymes, Proteins, Contraception, Waste treatment, Energy resources, |
| Online Access: | https://unesdoc.unesco.org/ark:/48223/pf0000049693_fre |
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