Azerbaijan - Strengthening of the Food Safety System

Azerbaijan’s agriculture is a key source of jobs and critical to maintain food security. Establishing a risk-based food safety system along all links of the value chains is one of the government’s strategic objectives in agriculture. This report outlines the results of a review of the opportunities for strengthening of the food safety system in Azerbaijan. The report focuses on two aspects: (i) analysis of the current strategy and directions for further development of the food safety system; and (ii) identifying the key capacity and capability priority needs in the existing food safety system to strengthen the operations of the Azerbaijan Food Safety Agency (AFSA).

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Bibliographic Details
Main Author: World Bank
Format: Brief biblioteca
Language:English
English
Published: Washington, DC 2022-08-23
Subjects:AGRICULTURE OBJECTIVES, FOOD SAFETY, AGRICULTURE POLICY, FOOD SAFETY SYSTEM IMPROVEMENT,
Online Access:http://documents.worldbank.org/curated/en/099082223081515468/P17875904add9e0108720007e986ab5452
https://openknowledge.worldbank.org/handle/10986/40258
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