Environmental and Social Management System Toolkit and Case Studies : Food and Beverage

Environmental and social responsibility is becoming more and more important in today's global economy. There are thousands of environmental and social codes and standards in the world today. The codes and standards define the rules and the objectives. But the challenge is in the implementation. An environmental and social management system helps companies to integrate the rules and objectives into core business operations, through a set of clearly defined, repeatable processes. This handbook provides tools to build or enhance a company's environmental and social management system (ESMS). Section I is the Toolkit - sample documents, blank forms, flowcharts, checklists and templates. There are tools for each of the nine elements in the ESMS. Section II is the Case Studies - examples of how two different companies used the tools and developed and implemented an ESMS appropriate to the size and nature of their business.

Bibliographic Details

Main Author:	International Finance Corporation
Format:	Handbook biblioteca
Language:	English en_US
Published:	Washington, DC 2013-10-21
Subjects:	ABORTION, AIR QUALITY, ALLERGENS, ANNUAL LEAVE, ASBESTOS, AUDITS, BARRIERS TO ENTRY, BARS, BASINS, BEVERAGE INDUSTRY, BOD, BURNS, CANTEENS, CARBON, CARBON DIOXIDE, CERTIFICATION, CHILD LABOR, CHLORINE, COAL, COD, COLLECTIVE BARGAINING, COMMUNICABLE DISEASES, COMMUNITY HEALTH, COMPOST, CONTAMINATED WATER, CREAM, CROP FAILURE, CROSS-CONTAMINATION, DISEASE, DISMISSAL, DRINKING WATER, EFFLUENT TREATMENT, EFFLUENTS, EGG, EMISSIONS, EMPLOYMENT, ENERGY CONSUMPTION, ENVIRONMENTAL, ENVIRONMENTAL PERFORMANCE, EXERCISES, FIRST AID, FISHERIES, FOOD ADULTERATION, FOOD PROCESSING, FOOD SAFETY, FOOD SECURITY, FORCED LABOR, FRUIT, GAS, GAUGE, GROUNDWATER, HAZARD, HAZARDOUS WASTES, HEAVY METALS, HIGH LEVELS, INCOME, INDUSTRIAL OPERATIONS, INJURIES, INSULATION, INVENTORY, ISOLATION, LABOR LAWS, LABOR POLICIES, LABOR POLICY, LABOR SHORTAGE, LABOR STANDARDS, LAWS, LAYOFFS, MIGRANTS, MINIMUM WAGE, MONITORING EQUIPMENT, MONITORING PROGRAM, MORTALITY, NOISE POLLUTION, OCCUPATIONAL HEALTH, OIL, OUTPUTS, PACKAGING, PATIENT, PESTICIDE, PESTICIDES, PLANT OPERATIONS, POLLUTANTS, POLLUTION, POTABLE WATER, PRESERVATIVES, PRODUCTION PROCESSES, QUALITY OF LIFE, RADIATION, RECYCLING, REFRIGERATION, REVERSE OSMOSIS, RISK FACTORS, SAFETY EQUIPMENT, SAFETY HAZARDS, SAFETY ISSUES, SCREENING, SEVERANCE PAY, SEXUAL HARASSMENT, SOCIAL ISSUES, SOCIAL POLICY, STORM WATER, SUGAR, SUPPLIERS, SURFACE WATER, TEMPERATURE CONTROLS, TOXIC SUBSTANCES, TRADE UNIONS, TUBES, VALUABLE INFORMATION, VENTILATION, VICTIMS, WAGES, WASHING, WASTE, WASTE DISPOSAL, WASTEWATER, WASTEWATER TREATMENT, WATER CONSERVATION, WATER POLLUTION, WATER SUPPLY, WELLS, WORK ENVIRONMENT, WORKERS, WORKING CONDITIONS, WORKING HOURS, YOUNG WORKERS,
Online Access:	http://documents.worldbank.org/curated/en/ https://hdl.handle.net/10986/20824
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