Global Study on Reconstruction of Public Live Markets, Slaughterhouses, and Meat Processing Facilities, Volume 2. Annexes

This study used the data gathered during a previous World Bank project to assess the available options for the cost-effective reconstruction and rehabilitation of livestock market and slaughter facilities in the developing world. Using the rich array of resource material which the previous study gathered in five of the Bank's lending regions, this report provides information on the characteristics of these facilities. It assesses available technologies, processes and materials for reconstruction and makes recommendations on the appropriateness and cost-effectiveness of these measures under a variety of conditions. Despite the very serious state of disrepair and poor operating standards, there is much than can feasibly be done to improve outcomes in the near term and bring about better welfare, safety, and hygiene conditions for all parties concerned.

Bibliographic Details

Main Author:	Nippon Koei
Format:	Working Paper biblioteca
Language:	English en_US
Published:	World Bank, Washington, DC 2009-11
Subjects:	ABATEMENT, ABATTOIRS, ACCESS ROADS, ACCIDENT RISK, ACCIDENTS, AIR, AIR CONDITIONING, ALTERNATIVE ENERGY, ANIMAL, ANIMAL BYPRODUCTS, ANIMAL DISEASE, ANIMAL HEALTH, ANIMAL IDENTIFICATION, ANIMAL ORIGIN, ANIMAL PRODUCT, ANIMAL PRODUCTS, ANIMAL WASTE, ANIMAL WASTES, ANIMAL WELFARE, ANIMAL_WELFARE, ANIMALS, APPROPRIATE TECHNOLOGY, ARSENIC, ATMOSPHERIC EMISSIONS, BEEF, BIOGAS, BIOGAS PRODUCTION, BIRDS, BSE, CARBON, CARBON DIOXIDE, CATTLE, CHEMICAL TREATMENT, CLEANLINESS, COMPOST, CULVERTS, DESCRIPTION, DIESEL, DISEASE CONTROL, DISEASE PREVENTION, DISEASED ANIMALS, DRAINAGE, DRIVING, ECONOMIC INSTRUMENTS, ECONOMICS, EMISSION, EMISSIONS, ENVIRONMENTAL, ENVIRONMENTAL IMPACTS, ENVIRONMENTAL ISSUES, ENVIRONMENTAL PROTECTION, ENVIRONMENTAL RISK, EPIDEMIOLOGY, FARM, FARMS, FEATHERS, FEED, FIRST AID, FISH, FLY TRAPS, FOOD PRODUCTION, FOOD SAFETY, FOOD SAFETY ISSUES, FUEL, FUEL PRODUCTION, GRAZING, HEALTH INTERVENTIONS, HEALTH PROBLEMS, HEAVY METALS, HOLISTIC APPROACH, HYGIENE, INJURIES, INTERVENTION, LAUNDRY, LAUNDRY FACILITIES, LAWS, LIVE ANIMALS, LIVESTOCK, LIVESTOCK MARKETING, LIVESTOCK MARKETS, LIVESTOCK WASTE, LIVESTOCK WASTE MANAGEMENT, MANURE, MARKET POWER, MARKET PRICES, MEAT, MEAT ANIMALS, MEAT INDUSTRY, MEAT PROCESSING, MEAT PRODUCTS, METHANE, MILK, MORTALITY, NOISE, OCCUPATIONAL HEALTH, OCCUPATIONAL HEALTH & SAFETY, OFFAL, OVERCROWDING, PERSONAL HYGIENE, PIGS, POLLUTION, POLLUTION CONTROL, POLLUTION PREVENTION, POULTRY, POULTRY PRODUCTS, PRIVATE TRANSPORT, PRODUCERS, PRODUCTION COSTS, PUBLIC HEALTH, PUBLIC SAFETY, RAIL, RAIL SYSTEM, RAIL TRANSPORT, RED MEAT, RISK MANAGEMENT, ROUTE, SAFETY EQUIPMENT, SANITATION, SCREENING, SHEEP, SHELTER, SIGNAGE, SLAUGHTER FACILITIES, SLAUGHTER HOUSES, SLAUGHTERHOUSES, SLAUGHTERING, SMALL RUMINANTS, SOLID WASTES, TIMBER, TRANSPARENCY, TRANSPORT, TRANSPORT CONDITIONS, TRANSPORT OF ANIMALS, TRANSPORTATION, TRAVEL CONDITIONS, TRUCKS, TRUE, VEHICLE, VEHICLE DESIGN, VEHICLES, VENTILATION, VETERINARIANS, VETERINARY, VETERINARY CONTROL, VETERINARY INSPECTION, VETERINARY INSPECTORS, VETERINARY SERVICE, VETERINARY SERVICES, VETERINARY STAFF, VETS, WASTE DISPOSAL, WASTE RECYCLING, WILDLIFE, WORKERS, WORKING CONDITIONS, WORKPLACE,
Online Access:	http://documents.worldbank.org/curated/en/2009/11/19456159/global-study-reconstruction-public-live-markets-slaughterhouses-meat-processing-facilities-vol-2-2-annexes http://hdl.handle.net/10986/18715
Tags:	Add Tag No Tags, Be the first to tag this record!