Genotypic variability on grain yield and grain nutritional quality characteristics of wheat grown under elevated co2 and high temperature
23 páginas, 6 tablas, 3 figuras
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Main Authors: | , , , , |
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Other Authors: | |
Format: | artículo biblioteca |
Language: | English |
Published: |
Multidisciplinary Digital Publishing Institute
2021
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Subjects: | Wheat, Elevated CO2, Temperatures, Grain yield, Grain protein concentration, Mineral nitrients, Phenolic compounds, Starch, |
Online Access: | http://hdl.handle.net/10261/242541 http://dx.doi.org/10.13039/501100003329 http://dx.doi.org/10.13039/501100014180 |
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