Enhancing Nut Quality Parameters and Sensory Profiles in Three Almond Cultivars by Different Irrigation Regimes
13 páginas.- 3 figuras.- 7 tablas.- 47 referencias
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| Main Authors: | , , , , , , , |
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| Other Authors: | |
| Format: | artículo biblioteca |
| Language: | English |
| Published: |
American Chemical Society
2020-01-29
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| Subjects: | Climate change, Hydrosustainability, Prunus dulcis Mill., Unsaturated fatty acids, Water stress, Take urgent action to combat climate change and its impacts, |
| Online Access: | http://hdl.handle.net/10261/350189 |
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