Editorial: Proceedings of Olivebioteq 2018 – Olive Management, Biotechnology and Authenticity of Olive Products
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| Main Authors: | , , , |
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| Other Authors: | |
| Format: | artículo biblioteca |
| Language: | English |
| Published: |
Frontiers Media
2020-07-02
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| Subjects: | Biotechnology, Abiotic stress, Crop management, Oil quality, Table olive, |
| Online Access: | http://hdl.handle.net/10261/219435 http://dx.doi.org/10.13039/501100011011 |
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