Fatty Acid Chain Shortening by a Fungal Peroxygenase

5 páginas.--- 5 figuras.-- 1 tabla.-- 27 referencias.-- Supporting information and the ORCID identification number(s) for the author(s) of this article can be found under https://doi.org/10.1002/ chem.201704773

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Bibliographic Details
Main Authors: Olmedo, Andrés, Río Andrade, José Carlos del, Kiebist, Jan, Ullrich, René, Hofrichter, Martin, Scheibner, Katrin, Martínez, Ángel T., Gutiérrez Suárez, Ana
Other Authors: Ministerio de Economía y Competitividad (España)
Format: artículo biblioteca
Language:English
Published: Wiley-VCH 2017-12-01
Subjects:Carboxylic acids, Chain shortening, Enzymes, Hydrogen peroxide, Oxidation,
Online Access:http://hdl.handle.net/10261/158085
http://dx.doi.org/10.13039/501100003329
http://dx.doi.org/10.13039/501100000780
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