Detection of Peanut Allergen by Real-Time PCR: Looking for a Suitable Detection Marker as Affected by Processing
15 Pág. Departamento de Tecnología de Alimentos
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| Main Authors: | , , , |
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| Other Authors: | |
| Format: | artículo biblioteca |
| Language: | English |
| Published: |
Multidisciplinary Digital Publishing Institute
2021-06-18
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| Subjects: | DNA isolation, Chloroplast marker, Food allergen, Peanut; real-time PCR, Real-time PCR, |
| Online Access: | http://hdl.handle.net/10261/284155 http://dx.doi.org/10.13039/501100004837 https://api.elsevier.com/content/abstract/scopus_id/85109038606 |
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