The sea as a source of new food for ruminant nutrition: Posidonia oceanica banquettes. Main nutritional characteristics

1 página.-- Trabajo presentado al: 8th ECBHM Symposium (Berna, Suiza,, 28-30 agosto, 2013).

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Bibliographic Details
Main Authors: Castillo, C., Sotillo, J., Mantecón, Ángel R., Benedito, J. L., Gutiérrez, C., López-Alonso, M., Abuelo, A., Hernández, J.
Format: póster de congreso biblioteca
Language:English
Published: 2013
Online Access:http://hdl.handle.net/10261/97894
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