Assessment of nutritive value of cereal and legume straws based on chemical composition and in vitro digestibility
8 páginas, 4 tablas, 1 figura.
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| Main Authors: | , , , , , |
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| Format: | artículo biblioteca |
| Language: | English |
| Published: |
Wiley-Blackwell
2005
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| Subjects: | Cereal straw, Legume straw, Nutritive value, Gas production, In vitro digestibility, Extent of degradation, |
| Online Access: | http://hdl.handle.net/10261/59989 |
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