Use of tannins to protect insect meal protein against ruminal degradation in sheep

5 páginas, 2 tablas.--Contributed to: Efficiency and resilience of forage resources and small ruminant production to cope with global challenges in Mediterranean areas, Proceedings of the 1st Joint Meeting of the FAO-CIHEAM Network for Research and Development in Sheep and Goats (Subnetworks on Nutrition and Production Systems) and the FAO-CIHEAM Subnetwork on Mediterranean Forage Resources. López-Francos A., Jouven M., Porqueddu C., Ben Salem H., Keli A., Araba, A. and Chentouf M. (Eds.). Meknes (Morocco), 23-25 October 2019.

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Bibliographic Details
Main Authors: Toral, Pablo G., González Rosales, G., Hervás, Gonzalo, Belenguer, Álvaro, Mendoza, Alejandro G., Amanzougarene, Zahia, Fondevila, M., Frutos, Pilar
Other Authors: Ministerio de Economía y Competitividad (España)
Format: artículo biblioteca
Language:English
Published: Centre international de hautes études agronomiques méditerranéennes 2021
Subjects:Alternative feeds, Condensed tannins, Hydrolysable tannins, Digestive utilisation, Aliments alternatifs, Tanins condensés, Tanins hydrolysables, Utilisation digestive,
Online Access:http://hdl.handle.net/10261/249918
http://dx.doi.org/10.13039/501100003329
http://dx.doi.org/10.13039/501100000780
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