Effect of the dietary supplementation with sunflower and fish oils on the rumen bacterial communities in dairy sheep
1 page.-- Contributed to: 13th Seminar of the FAO-CIHEAM Sub-Network on Sheep and Goat Nutrition: Challenging strategies to promote sheep and goat sector in the current global context (León,Spain, oct 14-16, 2009).
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| Main Authors: | , , , , |
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| Format: | comunicación de congreso biblioteca |
| Language: | English |
| Published: |
Universidad de León
2009-10
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| Subjects: | CLA, Lipid supplementation, Rumen microbiota, t-RFLP, |
| Online Access: | http://hdl.handle.net/10261/17984 |
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