Influence of dietary grape pomace combined with linseed oil on fatty acid profile and milk composition

10 páginas, 4 tablas.

Saved in:
Bibliographic Details
Main Authors: Manso, Teresa, Gallardo, B., Salva, A., Guerra-Rivas, C., Mantecón, Ángel R., Lavín, Paz, De la Fuente, M. A.
Other Authors: CSIC - Instituto Nacional de Investigación y Tecnología Agraria y Alimentaria (INIA)
Format: artículo biblioteca
Language:English
Published: Elsevier 2016-02
Subjects:Grape pomace, Fatty acid, Milk, Linseed oil, Ewe,
Online Access:http://hdl.handle.net/10261/132103
http://dx.doi.org/10.13039/100007652
http://dx.doi.org/10.13039/501100004837
http://dx.doi.org/10.13039/501100014180
Tags: Add Tag
No Tags, Be the first to tag this record!