Accurate determination of 2,4,6-trichloroanisole in wines at low parts per trillion by solid-phase microextraction followed by GC-ECD

Accurate determination of 2,4,6-trichloroanisole in wines at low parts per trillion by solid-phase microextraction followed by GC-ECD

6 pages, 4 figures, 3 tables.-- PMID: 12769515 [PubMed].-- Printed version published Jun 4, 2003.

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Bibliographic Details
Main Authors: Alzaga Morales, Roberto, Ortiz, Laura, Sánchez Baeza, Francisco J., Marco, María Pilar, Bayona Termens, Josep María
Format: artículo biblioteca
Language:English
Published: American Chemical Society 2003-05-07
Subjects:SPME-headspace, TCA, GC-ECD, Internal standard selection, Wine, Matrix effect, Musty odor,
Online Access:http://hdl.handle.net/10261/19893
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http://hdl.handle.net/10261/19893

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