Biological Calorimetry: Old Friend, New Insights

Calorimetry is an old experimental technique (first instrument developed in S. XVIII), but it is broadly used and still provides key information for understanding biological processes at the molecular level, particularly, cooperative phenomena in protein interactions. Here, we review and highlight some key aspects of biological calorimetry. Several biological systems will be described in which calorimetry was instrumental for modeling the behavior of the protein and obtaining further biological insight.

Saved in:
Bibliographic Details
Main Authors: Abian, Olga, Vega, Sonia, Velázquez-Campoy, Adrián
Other Authors: Ministerio de Economía y Competitividad (España)
Format: artículo biblioteca
Language:English
Published: Molecular Diversity Preservation International 2023-03-01
Subjects:Binding cooperativity, Biological calorimetry, Isothermal titration calorimetry, KNF or sequential model, MWC or concerted model, Protein interactions,
Online Access:http://hdl.handle.net/10261/347607
http://dx.doi.org/10.13039/501100000780
http://dx.doi.org/10.13039/501100003329
http://dx.doi.org/10.13039/501100011033
http://dx.doi.org/10.13039/501100004587
https://api.elsevier.com/content/abstract/scopus_id/85173775748
Tags: Add Tag
No Tags, Be the first to tag this record!
id dig-icvv-es-10261-347607
record_format koha
spelling dig-icvv-es-10261-3476072024-05-18T20:59:29Z Biological Calorimetry: Old Friend, New Insights Abian, Olga Vega, Sonia Velázquez-Campoy, Adrián Ministerio de Economía y Competitividad (España) Agencia Estatal de Investigación (España) Ministerio de Ciencia, Innovación y Universidades (España) European Commission Instituto de Salud Carlos III Diputación General de Aragón Centro de Investigación Biomédica en Red Enfermedades Hepáticas y Digestivas (España) Abian, Olga [0000-0001-5664-1729] Velázquez-Campoy, Adrián [0000-0001-5702-4538] Binding cooperativity Biological calorimetry Isothermal titration calorimetry KNF or sequential model MWC or concerted model Protein interactions Calorimetry is an old experimental technique (first instrument developed in S. XVIII), but it is broadly used and still provides key information for understanding biological processes at the molecular level, particularly, cooperative phenomena in protein interactions. Here, we review and highlight some key aspects of biological calorimetry. Several biological systems will be described in which calorimetry was instrumental for modeling the behavior of the protein and obtaining further biological insight. This work was supported by the Spanish Ministry of Economy and Competitiveness [BFU2016-78232-P to A.V.C.] and the Ministry of Science and Innovation MCIN/AEI/ 10.13039/501100011033/; “ERDF A way of Making Europe” [PID2021-127296OB-I00 to A.V.C.]; the Miguel Servet Program from Instituto de Salud Carlos III [CPII13/00017 to OA]; the Fondo de Investigaciones Sanitarias from Instituto de Salud Carlos III and the European Union (ERDF/ESF, “Investing in your future”) [PI18/00349 and PI21/00394 to O.A.]; the Diputación General de Aragón [Protein Targets and Bioactive Compounds Group E45_20R to A.V.C., and Digestive Pathology Group B25_20R to O.A.]; and the Centro de Investigación Biomédica en Red en Enfermedades Hepáticas y Digestivas (CIBERehd). Peer reviewed 2024-02-20T08:58:42Z 2024-02-20T08:58:42Z 2023-03-01 artículo http://purl.org/coar/resource_type/c_6501 Biophysica 3(1): 21-34 (2023) http://hdl.handle.net/10261/347607 10.3390/biophysica3010002 2673-4125 http://dx.doi.org/10.13039/501100000780 http://dx.doi.org/10.13039/501100003329 http://dx.doi.org/10.13039/501100011033 http://dx.doi.org/10.13039/501100004587 2-s2.0-85173775748 https://api.elsevier.com/content/abstract/scopus_id/85173775748 en #PLACEHOLDER_PARENT_METADATA_VALUE# #PLACEHOLDER_PARENT_METADATA_VALUE# #PLACEHOLDER_PARENT_METADATA_VALUE# #PLACEHOLDER_PARENT_METADATA_VALUE# info:eu-repo/grantAgreement/MINECO//BFU2016-78232-P info:eu-repo/grantAgreement/AEI/Plan Estatal de Investigación Científica y Técnica y de Innovación 2021-2023/PID2021-127296OB-I00/ES/NUEVA ESTRATEGIA FARMACOLOGICA FRENTE A PROTEINAS DIANA DEPENDIENTES DE ZINC: INHIBIDORES ALOSTERICOS DE LAS DEACETILASAS HDAC8 Y LPXC/ info:eu-repo/grantAgreement/ISCIII/Plan Estatal de Investigación Científica y Técnica y de Innovación 2013-2016 (ISCIII)/PI18%2F00349/ES/“BIOPSIA LIQUIDA TERMICA (BLT): APLICACION CLINICA DEL ANALISIS DE CURVAS CALORIMETRICAS DE SUERO COMO NUEVO METODO DE DIAGNOSTICO Y SEGUIMIENTO DE PATOLOGIA DIGESTIVA TUMORAL”/ info:eu-repo/grantAgreement/ISCIII/Plan Estatal de Investigación Científica y Técnica y de Innovación 2017-2020 (ISCIII)/PI21%2F00394/ES/DIAGNOSTICO Y SEGUIMIENTO PERSONALIZADO DE PACIENTES CON RIESGO DE PATOLOGIA DIGESTIVA TUMORAL MEDIANTE BIOPSIA LIQUIDA TERMICA (TLB) APLICANDO HERRAMIENTAS DE INTELIGENCIA ARTIFICIAL Y NANOTECNOLOGIA/ Publisher's version https://doi.org/10.3390/biophysica3010002 Sí open application/pdf Molecular Diversity Preservation International
institution ICVV ES
collection DSpace
country España
countrycode ES
component Bibliográfico
access En linea
databasecode dig-icvv-es
tag biblioteca
region Europa del Sur
libraryname Biblioteca del ICVV España
language English
topic Binding cooperativity
Biological calorimetry
Isothermal titration calorimetry
KNF or sequential model
MWC or concerted model
Protein interactions
Binding cooperativity
Biological calorimetry
Isothermal titration calorimetry
KNF or sequential model
MWC or concerted model
Protein interactions
spellingShingle Binding cooperativity
Biological calorimetry
Isothermal titration calorimetry
KNF or sequential model
MWC or concerted model
Protein interactions
Binding cooperativity
Biological calorimetry
Isothermal titration calorimetry
KNF or sequential model
MWC or concerted model
Protein interactions
Abian, Olga
Vega, Sonia
Velázquez-Campoy, Adrián
Biological Calorimetry: Old Friend, New Insights
description Calorimetry is an old experimental technique (first instrument developed in S. XVIII), but it is broadly used and still provides key information for understanding biological processes at the molecular level, particularly, cooperative phenomena in protein interactions. Here, we review and highlight some key aspects of biological calorimetry. Several biological systems will be described in which calorimetry was instrumental for modeling the behavior of the protein and obtaining further biological insight.
author2 Ministerio de Economía y Competitividad (España)
author_facet Ministerio de Economía y Competitividad (España)
Abian, Olga
Vega, Sonia
Velázquez-Campoy, Adrián
format artículo
topic_facet Binding cooperativity
Biological calorimetry
Isothermal titration calorimetry
KNF or sequential model
MWC or concerted model
Protein interactions
author Abian, Olga
Vega, Sonia
Velázquez-Campoy, Adrián
author_sort Abian, Olga
title Biological Calorimetry: Old Friend, New Insights
title_short Biological Calorimetry: Old Friend, New Insights
title_full Biological Calorimetry: Old Friend, New Insights
title_fullStr Biological Calorimetry: Old Friend, New Insights
title_full_unstemmed Biological Calorimetry: Old Friend, New Insights
title_sort biological calorimetry: old friend, new insights
publisher Molecular Diversity Preservation International
publishDate 2023-03-01
url http://hdl.handle.net/10261/347607
http://dx.doi.org/10.13039/501100000780
http://dx.doi.org/10.13039/501100003329
http://dx.doi.org/10.13039/501100011033
http://dx.doi.org/10.13039/501100004587
https://api.elsevier.com/content/abstract/scopus_id/85173775748
work_keys_str_mv AT abianolga biologicalcalorimetryoldfriendnewinsights
AT vegasonia biologicalcalorimetryoldfriendnewinsights
AT velazquezcampoyadrian biologicalcalorimetryoldfriendnewinsights
_version_ 1802820597613330432