Supplementary Materials - Regular consumption of cocoa and red berries as a strategy to Improve cardiovascular biomarkers via modulation of microbiota metabolism in healthy aging adults

Supplementary Materials - Regular consumption of cocoa and red berries as a strategy to Improve cardiovascular biomarkers via modulation of microbiota metabolism in healthy aging adults

Table S1: Nutritional composition of the red berries mixture, Table S2: Nutritional composition of cacao powder, Table S3: Demographics and characteristics of the participants at enrollment in each group, Table S4: Blood pressure and heart rate values in each group and by visit, Table S5: p-value from the comparison between diets at the baseline.

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Bibliographic Details
Main Authors: García-Cordero, Joaquín, Martinez, Alba, Blanco-Valverde, Carlos, Pino, Alicia, Puertas-Martín, Veronica, San Román, Ricardo, Pascual-Teresa, Sonia de
Format: dataset biblioteca
Language:English
Published: Multidisciplinary Digital Publishing Institute 2023
Online Access:http://hdl.handle.net/10261/341232
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http://hdl.handle.net/10261/341232

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