Effects of the consumption of anthocyanins and flavanols in adults, POLYAGE study

Effects of the consumption of anthocyanins and flavanols in adults, POLYAGE study

Trabajo presentado al International Neuropsychological Society. Global Innovations in Science and Practice Meeting, celebrado en Barcelona (España) del 6 al 8 de julio de 2022.

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Bibliographic Details
Main Authors: Puertas-Martín, Veronica, García-Cordero, Joaquín, Pino, Alicia, Cuevas, Constanza, San Román, Ricardo, Pascual-Teresa, Sonia de
Other Authors: Ministerio de Ciencia, Innovación y Universidades (España)
Format: póster de congreso biblioteca
Language:English
Published: 2022
Online Access:http://hdl.handle.net/10261/285611
http://dx.doi.org/10.13039/501100011033
http://dx.doi.org/10.13039/501100000780
http://dx.doi.org/10.13039/501100003329
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Internet

http://hdl.handle.net/10261/285611
http://dx.doi.org/10.13039/501100011033
http://dx.doi.org/10.13039/501100000780
http://dx.doi.org/10.13039/501100003329

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