A novel strategy to produce a soluble and bioactive wheat bran ingredient rich in ferulic acid
This article belongs to the Special Issue Intensification Technologies to Efficiently Extract Antioxidants from Agro-Food Residues.
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| Main Authors: | , , , , , |
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| Other Authors: | |
| Format: | artículo biblioteca |
| Language: | English |
| Published: |
Multidisciplinary Digital Publishing Institute
2021
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| Subjects: | Wheat bran, Anti-inflammatory activity, Hydrothermal treatment, Total antioxidant activity, High hydrostatic pressure, Microencapsulation, Spray-drying, |
| Online Access: | http://hdl.handle.net/10261/266444 http://dx.doi.org/10.13039/501100011033 http://dx.doi.org/10.13039/501100000780 |
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