Polyphenol rich foodsintake as a strategy for an improvement of age-associated cognitive function and cardiovascular risk

Resumen del póster presentado al IV International and V National Student Congress of Food Science and Technology (AVECTA) celebrado en Valencia del 22 al 23 de febrero de 2018.

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Bibliographic Details
Main Authors: Pino, Alicia, Granda-Pérez, H., Puertas-Martín, Veronica, San Román, Ricardo, Pascual-Teresa, Sonia de
Format: póster de congreso biblioteca
Published: 2018
Subjects:Polyphenols, Red berries, Cardiovascular, Cognitive function, Cocoa,
Online Access:http://hdl.handle.net/10261/171661
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