Effect od dietary polyphenol-rich grape by-products on growth performance, some physiological parameters, meat and meat products quality in chickens
International Ph.D. in “Welfare, Biotechnology and Quality of Animal Production” (XXVII Cycle. Related disciplinary scientific section: 07/G1 (Scienze e Tecnologie Animali). General Coordinator: Prof. Giuseppe Maiorano.
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| Format: | tesis doctoral biblioteca |
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CSIC - Instituto de Ciencia y Tecnología de Alimentos y Nutrición (ICTAN)
2016
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| Online Access: | http://hdl.handle.net/10261/170939 http://dx.doi.org/10.13039/501100003329 http://dx.doi.org/10.13039/501100003339 http://dx.doi.org/10.13039/100012818 |
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