Characterization and biological properties in vitro of sulfated-galactans from dietary fibre in an edible red seaweed
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Main Authors: | Rupérez Antón, Pilar, Gómez Ordóñez, Eva, Jiménez Escrig, Antonio |
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Format: | comunicación de congreso biblioteca |
Published: |
2012-05-07
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Subjects: | Sulfated polysaccharide, Anticoagulants, Carrageenan, Antioxidant, Seaweed, Dietary fibre, |
Online Access: | http://hdl.handle.net/10261/111741 |
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