Frankurters formulated with oil bulking agents as fat replacers
59th International Congress of Meat Science and Technology, İzmir, Turkey, 18–23 August 2013
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| Main Authors: | , , , |
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| Format: | comunicación de congreso biblioteca |
| Published: |
Elsevier
2013
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| Online Access: | http://hdl.handle.net/10261/103891 |
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