Alternative seafood marketing systems foster transformative processes in Mediterranean fisheries
11 pages, 3 figures, 1 table, supplementary material https://doi.org/10.1016/j.marpol.2021.104432
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Main Authors: | , |
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Format: | artículo biblioteca |
Language: | English |
Published: |
Elsevier
2021-05
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Subjects: | Seafood, Marketing systems, Labelling, Prices, Mediterranean Sea, Direct marketing, |
Online Access: | http://hdl.handle.net/10261/242268 http://dx.doi.org/10.13039/501100002809 http://dx.doi.org/10.13039/501100011033 http://dx.doi.org/10.13039/501100000780 |
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