Nanomaterials to enhance food quality, safety, and health impact
This article belongs to the Special Issue Nanomaterials to Enhance Food Quality, Safety, and Health Impact.
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Main Authors: | , , |
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Format: | artículo biblioteca |
Published: |
Multidisciplinary Digital Publishing Institute
2020-05-14
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Subjects: | Antioxidants, Oxygen scavengers, Antimicrobials, Bioactives, Barrier, Active packaging, Controlled release, Migration, Nanoencapsulation, Nanocomposites, Circular Bioeconomy, |
Online Access: | http://hdl.handle.net/10261/212520 |
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