Impact of a Plant Sterol- and Galactooligosaccharide-Enriched Beverage on Colonic Metabolism and Gut Microbiota Composition Using an In Vitro Dynamic Model

Impact of a Plant Sterol- and Galactooligosaccharide-Enriched Beverage on Colonic Metabolism and Gut Microbiota Composition Using an In Vitro Dynamic Model

This document is he Accepted Manuscript version of a Published Work that appeared in final form in Journal of Agricultural and Food Chemistry, copyright © American Chemical Society after peer review and technical editing by the publisher. To access the final edited and published work see https://doi.org/10.1021/acs.jafc.9b04796

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Bibliographic Details
Main Authors: Blanco Morales, Virginia, García-Llatas, Guadalupe, Yebra, María Jesús, Sentandreu, Vicente, Lagarda, María Jesús, Alegría, Amparo
Format: artículo biblioteca
Language:English
Published: American Chemical Society 2019-09-16
Subjects:Dynamic colonic fermentation, Sterol metabolites, Short-chain fatty acids, Lactate, 16S rRNA gene sequencing,
Online Access:http://hdl.handle.net/10261/207754
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http://hdl.handle.net/10261/207754

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