Nanodroplets of Docosahexaenoic Acid-Enriched Algae Oil Encapsulated within Microparticles of Hydrocolloids by Emulsion Electrospraying Assisted by Pressurized Gas

© 2020 by the authors.

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Bibliographic Details
Main Authors: Prieto, Cristina, Lagarón Cabello, José María
Other Authors: Ministerio de Ciencia, Innovación y Universidades (España)
Format: artículo biblioteca
Language:English
Published: Multidisciplinary Digital Publishing Institute 2020
Subjects:Whey protein concentrate, Maltodextrin, DHA, Algae oil, Nanoencapsulation, Nutraceuticals,
Online Access:http://hdl.handle.net/10261/202422
http://dx.doi.org/10.13039/501100000780
http://dx.doi.org/10.13039/501100011033
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