Cultivar susceptibility and anatomical evaluation of table olive fruit bruising

Trabajo presentado en el XXVIII International Horticultural Congress on Science and Horticulture for People (IHC2010): International Symposium on Plant Physiology from Cell to Fruit Production System, celebrado en Lisboa (Portugal) del 22 al 27 de agosto de 2010.

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Bibliographic Details
Main Authors: Jiménez, R., Rallo, Pilar, Suárez, Mª Paz, Morales Sillero, Ana, Casanova, Laura, Rapoport, Hava F.
Format: comunicación de congreso biblioteca
Language:English
Published: 2010
Subjects:Olea europaea L., Bruising, Breeding program, Polyphenol oxidase,
Online Access:http://hdl.handle.net/10261/251268
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